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* Welcome to Red Door Asian Bistro - Sushi and Hibachi Restaurant - 625 East Las Olas Blvd. Fort Lauderdale FL 33301 * 954-870-7090
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| WE INVITE YOU TO RED DOOR ASIAN BISTRO FOR OUR WEEKEND SPECIAL |
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| 20% OFF Hibachi / Sushi 11am - 3pm - Come Celebrate with Us! |
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| JOIN WAITLIST |
| allows guests to add themselves to Red Door Las Olas's waitlist, hours in advance instead of waiting until they arrive to join the waitlist |
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| CHEF SIGNATURE DISHES |
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| Served with Rice on the Side |
| Additional Charges: $3 Fried Rice, $4 Noodles |
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| Drunken Salmon |
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$33 |
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General Tao's Chicken |
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$26 |
| Grilled Salmon Steak, Served in a spicy Basil Sauce, Side of Mango Salad |
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Deep Fried and Sauteed in light sweet n spicy sauce |
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| Red Curry Shrimp |
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$26 |
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Green Curry Chicken |
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$26 |
| Thai Red Curry Paste in Coconut Milk with Shrimp, Bamboo Shoots, Eggplant, Asparagus, Lemon Leaves, Basil |
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Light Creamy Curry, Coconut Milk made with Basil, Eggplant, String Beans |
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| Tofu |
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$24 |
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Tofu |
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$24 |
| Shrimp |
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$28 |
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Shrimp |
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$28 |
| Scallop |
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$30 |
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Scallop |
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$30 |
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| Thai Mango Chicken |
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$26 |
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Thai Cashew Chicken |
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$26 |
| Mango, Baby Corn, Mushroom, Cashew Nuts in Homemade Thai Mango Sauce |
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Sauteed with Mushroom, String Beans, Asparagus, Cashew Nuts, Chili Pepper |
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| Masaman Curry Chicken |
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$26 |
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Beef in Garlic Sauce |
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$28 |
| Onion, Potatoes, Peanuts, Avocado, Coconut, in Masaman Curry |
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Broccoli, Zucchini, Snow Peas, Green Peppers |
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| Thai Basil Beef |
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$28 |
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Duck Hong Kong |
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$40 |
| Basil, Eggplant, Bell Pepper, in Hot Spicy Chili |
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Crispy Roasted Duck Served with Mixed Vegetables in Chef Special Sauce |
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| Szechuan Mala Seafood |
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$40 |
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Peking Duck |
Half |
$40 |
| Jumbo Shrimps, Scallops, Crabmeat with Vegetable cooked in Chili Pepper, Various Spices, Mala Flavor |
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Served with Scallion, Cucumber, and Pancake with Hoisin Sauce |
Whole |
$75 |
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Vegetarian |
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(Served with White Rice) |
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Vegetable Green Curry |
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$20 |
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Fried Tofu, Lime Leaves, Basil, Green & Red Pepper, Asparagus, Bamboo Shoots, String Beans, Snow Peas |
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Ma Khue Puang Eggplant |
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$20 |
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Stir-Fried Eggplant in Basil, Sweet Chili Sauce |
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Mixed Vegetables With Tofu |
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$24 |
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Steamed Vegetables Served in Chef Specialty Sauce |
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| Hibachi Selections |
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| Served with Choice of Soup or Salad, Shrimp Skewer, Sauteed Vegetables, White Rice |
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| Additional Charges - $3 Fried Rice, $4 Noodles, $10 Sharing (2 person limit) |
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| Tofu |
$25 |
Chicken & Shrimp |
$36 |
Filet Mignon & Chicken |
$43 |
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| Chicken |
$31 |
Chicken & Scallop |
$37 |
Filet Mignon & Shrimp |
$46 |
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| Salmon |
$32 |
Shrimp & Scallop |
$38 |
Filet Mignon & Salmon |
$48 |
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| Shrimp |
$33 |
Shrimp & Salmon |
$36 |
Filet Mignon & Scallop |
$49 |
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| Scallop |
$35 |
NY Strip Steak & Chicken |
$38 |
Filet Mignon & Lobster Tail |
$56 |
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| NY Strip Steak |
$36 |
NY Strip Steak & Shrimp |
$38 |
Lobster Tail & Shrimp |
$53 |
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| Filet Mignon |
$39 |
NY Strip Steak & Salmon |
$38 |
Lobster Tail & Scallop |
$56 |
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| Chilean Sea Bass |
$42 |
NY Strip Steak & Scallop |
$39 |
Lobster Tail & NY Strip Steak |
$54 |
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| Twin Lobster |
$60 |
Ocean's Treasure |
$64 |
Land & Sea |
$68 |
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Lobster Tail, shrimp, scallops |
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| RED DOOR WEEKEND SPECIAL - ENJOY 20% OFF HIBACHI / SUSHI |
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| EVERY SATURDAY AND SUNDAY |
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| 11am - 3pm |
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Fort Lauderdale’s Best Happy Hour specials only available at the bar Monday through Saturday from 3pm - 7pm
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| Cannot be combined with any other offers and will not be considered valid. |
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| ONLINE MENU PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE |
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