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Chef Signature Dishes
Online Menu Prices are Subject to Change without Notice
 
CHEF SIGNATURE DISHES
 
Served with Rice on the Side
 
 
 
             
             
Red Curry Shrimp   $28   Green Curry Chicken   $25
Thai Red Curry Paste in Coconut Milk with Shrimp, Bamboo Shoots, Eggplant, Asparagus, Lemon Leaves, Basil       Light Creamy Curry, Coconut Milk made with Basil, Eggplant, String Beans    
             
Red Snapper   $30   Prik Khing Thai Red Chili Paste Chicken   $25
Whole Snapper Filleted and Fried, Served in a Classic Style, A touch of Sweet Asian Sauce       Long Beans, Red & Green Pepper, Lemon Leaves, Carrots, topped of with cilantro in Red Chili Paste    
             
Drunken Salmon   $32   Gai Phad Prik Haeng (Thai Cashew Chicken)   $25
Grilled Salmon Steak, Served in a spicy Basil Sauce, Side of Mango Salad       Sauteed with Mushroom, String Beans, Asparagus, Cashew Nuts, Chili Pepper    
             
Crispy Shrimp Scallop Szechuan Style   $34   Mango Chicken   $25
Crispy Jumbo Shrimp & Scallops stir-fried with Chinese Vegetable in Spicy House Made Brown Sauce       Mango, Baby Corn, Mushroom, Cashew Nuts in Homemade Thai Mango Sauce    
             
Szechuan Mala Seafood   $38   Korean Lamb Chop   $35
Jumbo Shrimps, Scallops, Crabmeat with Vegetable cooked in Chili Pepper, Various Spices, Mala Flavor       BBQ lamb chop w/ fresh salad    
             
House Special Scallops   $33   Sesame Chicken   $25
Large Sea Scallops sauteed with Mushrooms, Snow Peas, Green Vegetables, Red Pepper in Black Bean Sauce       Commonly Chinese Dish, Deep Fried Chicken Sauteed in Lightly Sweetened Brown Sesame Sauce    
             
Lemon Sea Scallops & Shrimp   $35   Peking Duck   Half
$40
with Baby Bok Choy in Chef Made Special Lemon Sauce       Served with Scallion, Cucumber, and Pancake with Hoisin Sauce   Whole $75
             
Thai Basil Beef   $27   Duck Hong Kong   $40
Basil, Eggplant, Bell Pepper, in Hot Spicy Chili       Crispy Roasted Duck Served with Mixed Vegetables in Chef Special Sauce    
             
Beef in Garlic Sauce   $27   Vegetarian     
Broccoli, Zucchini, snow peas, green peppers       (served with white rice)    
             
Masaman Curry Chicken   $26   Vegetable Green Curry   $20
Onion, Potatoes, Peanuts, Avocado, Coconut, in Masaman Curry       Fried Tofu, Lime Leaves, Basil, Green & Red Pepper, Asparagus, Bamboo Shoots, String Beans, Snow Peas    
             
Black Pepper Filet Mignon   $38   Ma Khue Puang Eggplant   $24
Tender Filet Served in High Heat, A Manchurian Specialty       Stir-Fried Eggplant in Basil, Sweet Chili Sauce    
             
        Mixed Vegetables With Tofu   $20
        Steamed Vegetables Served in Chef Specialty Sauce    
             
             
             
             
             
             
 
 
 
Grilled Hibachi Teriyaki
 
Served with Choice of Soup or Salad, Shrimp Skewer, Sauteed Vegetables, White Rice
 
Additional Charges - $3 Fried Rice, $4 Noodles
 
 
Chicken $30   Chicken & Steak $37
         
Shrimp $32   Shrimp & Scallop $37
         
Twin Lobster $59   Filet Mignon & Scallops $46
         
Filet Mignon $38   Filet Mignon Lobster $55
         
Chilean Sea Bass $40   Land & Sea $65
         
         
 
 
 
 

     
     
  CLICK HERE TO MAKE RESERVATIONS  
     
     
     
HAPPY BIRTHDAY FROM RED DOOR!
ENJOY A FREE HIBACHI ENTREE ON US
ENTREE  MUST BE $35.00 or LESS
MUST HAVE A VALID ID
MUST HAVE A RESERVATION
MUST HAVE A MINIMUM OF SIX PEOPLE
MUST BE WITHIN 3 DAYS OF BIRTHDAY
 

 
SATURDAY 11am - 2am
SUNDAY 11am - 11pm
(Easter) Hours may differ
 MONDAY 11am - 11pm
TUESDAY 11am - 11pm
WEDNESDAY 11am - 11pm
THURSDAY 11am - 11pm
FRIDAY 11am - 2am
 
     
     
 
Red Door Asian Bistro
Sushi and Hibachi Restaurant
625 East Las Olas Blvd.
Fort Lauderdale FL 33301
954-870-7090
www.RedDoorAsianBistro.com

 
 
MENU LUNCH CHEF SIGNATURE MENU SUSHI & SASHIMI MENU HIBACHI MENU CHILDREN'S PRINT MENU
 
 
Our Happy Hour includes over 20 Happy Hour Food and Drink Specials under $10, Specialty Drinks starting at $6.
Fort Lauderdale’s Best Happy Hour from 3pm-close at the bar, everyday, including weekend happy hours!
 
ONLINE MENU PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE