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Red Door Asian Bistro - Hibachi Menu
Online Menu Prices are Subject to Change without Notice
 
 
 
 
 
MENU LUNCH CHEF SIGNATURE MENU SUSHI & SASHIMI MENU HIBACHI MENU CHILDREN'S MENU
 

 
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DINE IN MENU HIBACHI MENU HAPPY HOUR MENU
 
 
 
HIBACHI
All of our Ingredients are of Top Quality Choice, Beef Aged to Perfection and Hand-Cut on Premises
Served with Choice of Soup or Salad, 2 pcs Shrimp, Sauteed Vegetables, Steamed Jasmine Rice
 
Additional Charges - $4 Vegetable Fried Rice, $6 Noodles, $10 Sharing (2 person limit)
 
 
Vegetable $25 Salmon $32
Chicken $32 Shrimp $33
Chicken & Shrimp $36 Squid $34
NY Strip Steak $37 Scallop $37
Chilean Sea Bass $42 Shrimp & Salmon $38
Filet Mignon $42 Shrimp & Scallop $39
Filet Mignon & Chicken $43 Steak & Shrimp $41
Filet Mignon & Salmon $45 Filet Mignon & Shrimp $45
Filet Mignon & Scallop $49 Steak & Scallop $47
Lobster Tail & Filet Mignon $59 Lobster Tail & Scallop $57
Twin Lobster Tail - 2pcs $60 Red Door Land & Sea $68
    Filet Mignon, Lobster Tail, shrimp, scallops  
       
 
 
PACIFIC OCEAN
 
Tamago Egg $9 Tako Octopus $10
Sake Salmon $9 Maguro Tuna $10
Red Snapper $9 IKA Squid $10
Masago Caviar $9 EBI Shrimp $10
       
 
 
ATLANTIC OCEAN
 
Kani Crab Cakes $10 Ikura Salmon Roe $12
Unagi EEL $10 Hotate Scallop $12
Hamachi Yellowtail $12 Uni Sea Urchin $15
       
 
 
 
 
 
 
 
 
 
 
HIBACHI  LUNCH
 (Served with soup, assorted vegetable, and fried rice)
 
 
Vegetables $19.99    
       
Scallops $27.99    
       
Chicken $23.99    
       
Shrimp $25.99    
       
Steak $27.99    
       
Filet Mignon $29.99    
       
Lunch Duet $34.99    
Select two Red Door Favorites:
(Steak/Chicken/Shrimp/Scallop)
     
       
 
 
 
 
CHILDREN'S MENU (Age 12 or Under)
 
Served with Red Door Mushroom Onion Soup or Salad, Hibachi Shrimp Appetizer, Hibachi Vegetable, Hibachi Rice,
Red Door Homemade Dipping Sauces and any flavor or Ice Cream for Dessert
 
Hibachi Vegetable $12 Hibachi Shrimp $15
       
Hibachi Chicken $14 Hibachi Scallop $15
       
Hibachi Steak $15 Hibachi Filet Mignon $16
 
SIDE ORDER
 
Vegetable $6
   
Chicken $7
   
Sirloin Steak $8
   
Shrimp/Scallop/Salmon $9
   
Filet Mignon $15
   
Lobster Tail $18
   
Hibachi Salad $4
   
Mushroom Soup $3
   
Hibachi Fried Rice $5
 
 
 

 
 
" SUNDAY LUNCH INCLUDES "
UNLIMITED MIMOSA, BELLINI, BLOODY MARY (VODKA) AND BLOODY MARY (TEQUILA)
11am - 3pm
 
 
 
 

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MAKE RESERVATIONS

 

CLICK HERE TO

JOIN OUR WAITLIST

 
JOIN WAITLIST
allows guests to add themselves to Red Door Las Olas's waitlist, hours in advance instead of waiting until they arrive to join the waitlist
 
     
     
     
352 Montauk Hwy, Building CW Wainscott, NY 11975   625 East Las Olas Blvd Ft Lauderdale FL 33301
Tel.: 631-658-9898   Tel: 954-870-7090
  CLICK HERE TO MAKE RESERVATIONS  
     
 

 
SATURDAY 11am - 12am
SUNDAY 11am - 11pm
(Easter) Hours may differ
MONDAY 11am - 11pm
TUESDAY 11am - 11pm
WEDNESDAY 11am - 11pm
THURSDAY 11am - 11pm
FRIDAY 11am - 12am
 
 
     
     
 
Red Door Asian Bistro
Sushi and Hibachi Restaurant
625 East Las Olas Blvd.
Fort Lauderdale FL 33301
954-870-7090
www.RedDoorAsianBistro.com

 
 
MENU LUNCH CHEF SIGNATURE MENU SUSHI & SASHIMI MENU HIBACHI MENU CHILDREN'S PRINT MENU
 
 
 
Las Olas Happy Hour
 
Happy Hour specials only available at the bar Monday through Saturday from 3 pm - 7 pm 
 
4 hours of Happiness!
 
Cannot be combined with any other offers and will not be considered valid.
 

Fort Lauderdale’s Best Happy Hour specials only available at the bar Monday through Saturday from 3pm - 7pm

 
 
 
 
 
Cannot be combined with any other offers and will not be considered valid.
 
ONLINE MENU PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE
 
 
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